Non-Food Application Symposium
The symposium was held September 8, 2006 the Danish Institute of Agricultural Sciences,
Flakkebjerg, Forsøgsvej 1, Slagelse.
The symposium was also provided as a PhD course "Trends in Plant Biotechnology" (2 ETCs). Please view literature list for the course.
10.00 – 10.30 Coffee
10.30 – 11.10 Plant Cell walls: From structures to products, by Professor Markus Pauly, Max-Planck-Institut für Pflanzenphysiologie, Germany
11.10 - 11.50 Genes, greens and global vaccines, by Professor Julian Ma, United medical and Dental School, London, UK
11.50 – 12.30 Dissecting the molecular basis of Quality Protein Maize, by Professor Brian A. Larkins, University of Arizona, USA
12.30 – 13.30 Lunch
13.30 – 14.10 The accumulation and breakdown of seed storage reserves, by Professor Ian Graham, University of York University, York, UK
14.10 – 14.50 Biosynthesis of PHB in plants, by Research Scientist Karen Bohmert,
Metabolix, Inc., Cambridge, Massachusetts
14.50 - 15.15 Coffee
15.15 – 15.55 Towards an understanding of the starch pathway: evolution and function, by Professor Steven Ball, University of Lille, France